Save the environment — don't buy local

Those who encourage us to buy locally often do so with the view that reduced transport distances will result in less CO2 emissions. Seems simple, but what such people neglect is the fact that the majority of emissions associated with getting products (particularly food products) from producer to consumer are not from transport. Rather, the majority of emissions come from production.

A paper published by Christopher L. Weber and H. Scott Matthews in 2008 found that the Greenhouse Gas emissions associated with food are dominated by the production phase which…

contributes 83% of the average American household’s yearly footprint for food consumption. Transportation as a whole represents only 11% of life-cycle Greenhouse gas emissions, and final delivery from producer to retail contributes only 4%.

Production is less energy intensive when it takes place in optimal weather conditions, on large scale farms with machinery and fertilizer to make things incredibly efficient.

Not too long ago, DEFRA released a report saying that the carbon footprint of Spanish grown tomatoes is smaller than that of UK grown tomatoes. Clearly something very similar is happens in the UK.

It might also be worth mentioning that food (especially food that must travel long distances) is generally transported in bulk, increasing efficiency. Further, the majority of food miles are from the supermarket to fridge, which will not change, even if your food is produced locally. Plus, food from far abroad is often cheaper than local alternatives. In this way, globalisation is saving you money, and saving the environment.

Another paper in 2000 revealed the exact same thing applies with flowers. Economists Vringer and Blok compared the energy use associated with Dutch and Kenyan cut flower production. Air freighted Kenyan roses transported to Europe were found to have a lower total energy footprint than the Dutch grown roses.

So perhaps this mother’s day, we should aim to buy both food and flowers from as far afield as possible, because we don’t just love our mothers, but we also love the environment.

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This doesn't bode well, does it?